ith big-box discounters and increased Internet options changing the rules of the game, following standard practice for measuring pro shop success could mean sub-standard results.
No club can afford to have costly merchandise gather dust on the shelves and floors of its pro shop. Here are some new options for dealing with slow-moving stock.
Putter giveaways, margarita popsicles, golf-and-cattle drive combos...resorts and clubs aren’t ruling anything out as they seek new ways to boost traffic, not only on their courses, but in their lodges, restaurants and golf stores as well.
Web auction sites and discount retailers are making pro shops work harder to earn their sales--but club pros still have some good merchandising tools in their bags to help gain back an edge.