Recipe Exchange

Shrimp Diablo
Shrimp Diablo
Submitted by Ron Cooke, Executive Chef; Austin Country Club; Austin, TX

Ancho Pepper Honey Sauce
Ancho Pepper Honey Sauce
Submitted by Ron Cooke, Executive Chef; Austin Country Club; Austin, TX

Rolled Truffles
Rolled Truffles
Submitted by Jonathan Holzer, Executive Chef; Longue Vue Club; Verona, PA.

Almond Crêpes
Almond Crêpes
SUBMITTED BY Jeffrey Stahl Jr., Executive Chef; Glen Oaks Country Club; West Des Moines, IA

Cherry Bomb Crêpes
Cherry Bomb Crêpes
SUBMITTED BY Jeffrey Stahl Jr., Executive Chef; Glen Oaks Country Club; West Des Moines, IA

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