Recipe Exchange

Sand Creek Curried Apple and Butternut Squash Soup
Sand Creek Curried Apple and Butternut Squash Soup
Submitted by Michael Clindaniel, Club Manager, Sand Creek Country Club, Chesterton, Ind.

Pecan-crusted Snapper Filet in red Thai curry sauce
Pecan-crusted Snapper Filet in red Thai curry sauce
Submitted by Udo Mueller, Executive Chef, Coral Ridge Country Club, Fort Lauderdale, Fla.

Prosciutto-wrapped Sea Scallops
Prosciutto-wrapped Sea Scallops
Submitted by Udo Mueller, Executive Chef, Coral Ridge Country Club, Fort Lauderdale, Fla.

Adam & Eve Martini
Adam & Eve Martini
Submitted by The Wild Hibiscus Flower Company

Apricot Soup with Cinnamon Cream
Apricot Soup with Cinnamon Cream
Submitted by: Megan Fiorillo, Pastry Chef, Union League Club of Chicago

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