Chef to Chef
Revving the Engine
New Executive Chef Scott Poff is drawing on his Southern roots and extensive experience—including two stints at The Greenbrier—to bring new culinary excitement to the Country Club of Lansing (Mich.)
The Right Things to Produce
John Nowakowski, Executive Chef at The Regency Resort and Spa in Hallandale, Fla. has been creating innovative vegetarian cuisine that has helped many chefs learn to take a new and expanded approach to heart-healthy and low-fat foods.
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