Chef to Chef
A Starring Role
Over the past 20 years, the stability and growth of the Regency Club, in Los Angeles, has been guided by Executive Chef Patrick Jamon, who was hired in 1987 after the accolades he received for his Los Angeles restaurant, Les Anges, which nabbed the attention of the club's creator David Murdock.
The Cadillac of Club Cuisine
As Detroit has driven the automotive world, the Detroit Athletic Club (DAC) has played a large role in shaping the Motor City’s history and impact since 1887. The club now occupies a magnificent six-story clubhouse in the center of downtown Detroit’s theater and sports district.
Standard Procedures (and Then Some)
Howard Coffin is known in the automotive world as the Father of Standardization, because of the work he did in the industry’s early days for Oldsmobile and the Hudson Motor Car Company.
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