Feeding Frenzy
- May 23, 2011
- Editor’s Memo
- no comments
In a future issue we will feature a major, $1M club dining room improvement project funded completely by catering set-asides. Now that’s progress.
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Stepping Up for Tornado Relief
One positive that can be taken from the trauma of natural disasters is how they can offer an opportunity for clubs, resorts and golf course properties to take the lead in helping the communities they serve start back on the road to recovery.
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Bellerive CC To Host 2018 PGA Championship
Classic parkland test remodeled by Rees Jones will welcome the Centennial PGA event
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Doral’s “Great White” golf course slated for development
Filings in bankruptcy proceedings for resort’s parent company outline plan for “strategic repositioning” as “elite resort;” proposed changes not expected to affect “Blue Monster” course or Doral Open.
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New survey provides benchmarks for group fitness class attendance
Clubs of any type or size, and whether or not they are a customer, can participate at no charge and on a confidential basis in the Les Mills “Scoreboard,” to get a relative reading on their performance and see how they rank among other similar facilities.
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Swans pose special spring hazard at New Jersey club
Every year, the fiercely protective birds chase both the geese—and the occasional golfer—at Wedgwood Country Club.
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The Old American Golf Club Introduces Marius Filmalter Short-Game Schools
Half-day programs at new course in Dallas-Fort Worth area to feature instruction from PGA TOUR coach who has taught Tiger Woods, Ernie Els and Anthony Kim.
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