Sand Creek Curried Apple and Butternut Squash Soup
Sand Creek Curried Apple and Butternut Squash Soup
Submitted by Michael Clindaniel, Club Manager, Sand Creek Country Club, Chesterton, Ind.

Pecan-crusted Snapper Filet in red Thai curry sauce
Pecan-crusted Snapper Filet in red Thai curry sauce
Submitted by Udo Mueller, Executive Chef, Coral Ridge Country Club, Fort Lauderdale, Fla.

Prosciutto-wrapped Sea Scallops
Prosciutto-wrapped Sea Scallops
Submitted by Udo Mueller, Executive Chef, Coral Ridge Country Club, Fort Lauderdale, Fla.

Adam & Eve Martini
Adam & Eve Martini
Submitted by The Wild Hibiscus Flower Company

Apricot Soup with Cinnamon Cream
Apricot Soup with Cinnamon Cream
Submitted by: Megan Fiorillo, Pastry Chef, Union League Club of Chicago

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