Evo Professional Commercial Wheeled Cart



by C&RB Staff (editor@clubandresortbusiness.com)
April 2008
 

Features:

• Heighten the experience of dining guests by preparing foods live-action
• Complete turnkey solution for entertaining guests with the sights, sounds, and aromas of freshly prepared food
• Unlimited versatility, plancha-style: grill, sauté, toast, sear, stir-fry, bake, poach, steam or braise
• Fixed and portable solutions for indoor and outdoor applications
• 25" and 30" seasoned steel cooksurface
• 48,000 BTUs, 225° to 700° F, LPG available, NSF

Contact: Evo
503-626-1802
evoamerica.com


 

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