CCB150 Banquet Cabinet

The Chef’s Cabinet

by C&RB Staff (editor@clubandresortbusiness.com)
April 2008
 

Features:
• Fully insulated energy-efficient banquet cart, designed to hold plated covered meals
• Recessed push/pull handles on both sides prevent damage to walls; allow for easy maneuvering
• Supplied with six wire grid shelves; easily removed yet secure
• Heavy-duty 6" wheels, two swivel with brakes; rolls easily, even over carpeted surfaces

Contact: Cres Cor
877-CRESCOR
www.crescor.com