1.5 oz Makers Mark Bourbon
.5 oz Cherry Herring Liqueur
.75 oz Rosso Sweet Vermouth
Procedure:
- Pour 1.5 oz Makers Mark Bourbon, .5 oz Cherry Herring Liqueur and .75 oz Rosso Sweet Vermouth into a shaker with ice. Stir lightly, do not shake, and strain into a short martini glass with a Glacé Ice sphere.
Submitted by Jeff Wallace, Director of Food & Beverage, The Lodge at Pebble Beach







